Chef vacancies in Southeast and in the region of Hampshire, Essex, Sussex or Kent and beyond. We have also shown Catering Restaurant or Cook jobs in Southeast. Kitchen jobs were recently advertised.
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JUNIOR SOUS CHEF * ROSETTE * AWARD WINNING HOTEL GROUP I am on the hunt for an aspiring and talented junior sous chef or senior chef de partie who is looking to take the next step up Key points: * the employee will also be expected to give the benefit of your chef experience in helping to mentor, motivate and manage the kitchen brigade * In line with the requirements of the Asylum and Immigration Act 1996, all Applicants should be eligible to live and work in the UK As part of the recruitment process, the employee will be asked to provide documented evidence of eligibility In line with the requirements of the Employment Agencies Act 1973 Platinum Recruitment Consultancy are prohibited from charging work-seekers for work finding services * The restaurant serves both a la carte and daily specials with an emphasis on local, seasonal produce and the employee will need to be in tune with this to join this very stable team
In line with the requirements of the Asylum and Immigration Act 1996, all Applicants should be eligible to live and work in the UK As part of the recruitment process, the employee will be asked to provide documented evidence of eligibility In line with the requirements of the Employment Agencies Act 1973 Platinum Recruitment Consultancy are prohibited from charging work-seekers for work finding service. The client I am representing is part of an extremely well known hotel group in the market and this is a very rare opportunity that has become available This company has become known for the incredible way they treat and develop their staff and anyone serious about food and their career could do an awful lot worse than considering working for these people POSITION Junior Sous Chef Important job duties As the junior sous chef at this great little operation, your main focus will be in assisting the award winning Head Chef and Sous Chef i
Ideally they are looking for someone from a four star, rosette winning background who is passionate about delivering first class service and using the very best of local produce - something that the hotel restaurant has become extremely well known for
HOTEL This hotel is in a central location and as such has a steady and very busy customer base with both residents and non residents using the restaurant and bar. Apply for this job today.
Head Chef – Kent – Italian Bistro - £24, 000 FREE ACCOMMODATION AVAILABLE H&C Solutions are d to offer this sensational position of Head Chef based within a traditional Italian bistro Key points: * The restaurant is a privately owned and is now looking for a new head chef not only to join our team but also our working family * The Head chef will be expected to lead a brigade of four chefs and one kitchen porter * The restaurant prides it self on using the best Italian produce available and has a traditional Italian menu that originates from souther Italy
The Head chef will be expected to lead a brigade of four chefs and one kitchen porter. The restaurant is situated in the heart of Kent and has been open to the public for a number of years
The bistro is busy for dinner all throughout the week and is very busy for both lunch and dinner on a weekend
We are looking for a new Head chef to relaunch and revamp our menu and restaurant so that it is receives the recognition it deserves. Apply for this job today.
This long established upmarket Italin restaurant in mid Kent is looking for a head chef to take over from the chef/proprietor who sadly died Key points: * nonetheless the owner is looking to keep standards high whilst rebranding the restaurant as a more affordable venue, albeit current prices are not high * Please do not apply for this job vacancy offer unless you have an absolute right to work in the UK have experience of Italian cuisine and have a good command of English * There are 3 chefs in the brigade
Please do not apply for this job vacancy offer unless you have an absolute right to work in the UK have experience of Italian cuisine and have a good command of English . The restaurant is seen as a high quality venue and as such does not do Pizzas
Covers in the week are low but Friday and Saturday can see as many as 80 to 100 covers
The restaurant closes on Sundays Shared accommodation is available. Apply for this job today.
The prospective employers run a large chain of Country dining pubs and restaurants Key points: * They serve top quality food crafted by passionate chefs, allowing customers to enjoy a sophisticated meal right in the heart of the countryside * Applicants must be able to live and work unrestricted in the UK * the employee will be an experienced Sous chef and have good management skills and be a team player
Applicants must be able to live and work unrestricted in the UK . Many in idyllic locations and all beautiful buildings, including their original rustic features and log burning fires
A talented and dynamic Sous Chef is sought for a gastro style pub situated in Southborough, Kent
High volume experience is also required. Apply for this job today.
The prospective employers run a large chain of Country dining pubs and restaurants Key points: * They serve top quality food crafted by passionate chefs, allowing customers to enjoy a sophisticated meal right in the heart of the countryside * Applicants must be able to live and work unrestricted in the UK * the employee will be an experienced Sous chef and have good management skills and be a team player
Applicants must be able to live and work unrestricted in the UK . Many in idyllic locations and all beautiful buildings, including their original rustic features and log burning fires
A talented and dynamic Sous Chef is sought for a gastro style pub situated in Bearstead, Kent
High volume experience is also required. Apply for this job today.
Job title: Commis Chef Salary: 12, 500 £ Location: Nr Key points: * The Candidate should be able to work as part of a team as well as showing your own initiative * nb that we take your application very seriously, but must stress that applications will only be answered in person if they match the criteria of the vacancy advertised * required criteria: the employee will have a passion for the industry and attention to detail
nb that we take your application very seriously, but must stress that applications will only be answered in person if they match the criteria of the vacancy advertised. Sevenoaks, Kent Type of contract: Permanent Workplace description: Nestled in the heart of Kent's countryside, the hotel successfully fuses modern day comfort and leisure facilities, with the rustic charm of its Oak timbered restaurant and is within easy reach of the M25 London ring road, M20 Motorway, M26 A21 Important job duties and responsibilities: Your job duties will include being responsible for the organising and preparation and cooking of food to high standards, while maintaining a clean, safe and tidy work enviro
A passion for food is a must and you should be able to motivate others with your flair and individuality
The Candidate must also have an excellent attitude and the willingness to learn and be looking to develop your career. Apply for this job today.
We are currently employing on behalf of our client for the role of assistant chef Key points: * The role is working 5 days out of 7 and the roles and responsibilities include: - Providing out standing customer service - Food preparation and cooking - Working with the Head Chef to produce and deliver seasonal menu's - Maintaining kitchen equipment - Maintaining Gross Profit - Maintaining Health and Safety standards If the above sounds of interest then apply today for a full job specification and for more details * Further information for ASSISTANT CHEF job can be found by clicking the vacancy title. * Vacancy posted on 04 May
Further information for ASSISTANT CHEF job can be found by clicking the vacancy title.. The prospective employer are passionate about the use of fresh, seasonal and near by sourced ingredients and are looking for candidates who share a similar passion
Popular opportunity so candidates may want to proceed quickly if interested.
This job has been updated and is taking applications today. . Apply for this job today.
JUNIOR SOUS CHEF, HOTEL, TUNBRIDGE WELLS, UP TO £23, 000 * * Our Client Is an amazing hotel with first class facilities is situated in Tunbridge Wells Key points: * This job offer: Involves assisting the Head Chef and Sous Chef and take responsibility for the kitchen department, food cost, ordering, food and health and safety * The Candidate: This is a pivotal role within the brigade, therefore thy are looking for someone with who is fully qualified and has a good understanding of HACPP and COSH * - Oversee and motivate the team and share knowledge, training and developing chefs within the team
The Candidate: This is a pivotal role within the brigade, therefore thy are looking for someone with who is fully qualified and has a good understanding of HACPP and COSH. They are looking to recruit a Junior Sous Chef to join their already very successful bridge
- the employee will be responsible to ensure all menu dishes are prepared with attention to detail and to the highest standard
- the employee will be passionate about food and delivering amazing hospitality to our guests. Apply for this job today.
The prospective employers run a large chain of Country dining pubs and restaurants Key points: * They serve top quality food crafted by passionate chefs, allowing customers to enjoy a sophisticated meal right in the heart of lovely towns, villages and the countryside * Applicants must be able to live and work unrestricted in the UK * the employee will need excellent team management skills and must have a track record of improving and maintaining GP's
Applicants must be able to live and work unrestricted in the UK . Many in idyllic locations and all beautiful buildings, including their original rustic features and log burning fires
A talented and dynamic Head Chef is sought for a gastro style pub situated in Eynsford, Kent
High volume experience is also required. Apply for this job today.
This prestigious client are looking to recruit 3 experience Chefs for their busy operation on the outskirts of Maidstone Key points: * Contact Melissa or Karen by sending your CV to us ASAP * Further information for Chef de Partie job can be found by clicking the vacancy title. * Vacancy posted on 30 April
Further information for Chef de Partie job can be found by clicking the vacancy title.. These roles are working 5 out of 7 days and for an initial 6 week period
Online applications welcome.
Submitted 8 am. 30/04 from recruitment agency. . Apply for this job today.
Job Aims: to help the Head Chef in the running of the Kitchen, by preparing and serving a wide range of dishes from the various menus to the correct specification whilst supervising junior members of the Kitchen Brigade Key points: * Salary £20000 to £22000 per annum. . * Further information for Sous Chef job can be found by clicking the vacancy title. * Vacancy posted on 25 May
Further information for Sous Chef job can be found by clicking the vacancy title.. First Recruitment Services is acting as an employment agency for this vacancy
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Submitted 8 am. 25/05 from recruitment agency. . Apply for this job today.
We are looking for a strong sous chef to back up the head chef in a busy site in Chichester, with a salary of up to £25, 000 per year and great promotional prospects, this company is about to explode onto the restaurant scene Key points: * Due to the fast expansion plans, they want sous chefs who are hungry for their first head chef role * As the head chef you must lead your team to deliver this award winning quality time after time * If you want to look forward to going to work, then this company could be right up your street
As the head chef you must lead your team to deliver this award winning quality time after time. It completely re-defines casual dining, from its bustling breakfasts to busy lunches and chilled out dinners, this company has it all
What started as a small family business has now become a bit of a phenomenon in the South, customers keep coming back for the delicious food, friendly service and comfortable surroundings
As a very forward thinking company, they want quality chefs who know how to cook and have a passion for food, no boil in the bag or microwave technicians here. Apply for this job today.
Job Aims: to help the Head Chef in the running of the Kitchen, by preparing and serving a wide range of dishes from the various menus to the correct specification whilst supervising junior members of the Kitchen Brigade Key points: * Salary £24000 per annum. . * Further information for Senior Sous Chef job can be found by clicking the vacancy title. * Vacancy posted on 25 May
Further information for Senior Sous Chef job can be found by clicking the vacancy title.. First Recruitment Services is acting as an employment agency for this vacancy
Vacancy has full details available.
Submitted 8 am. 25/05 from recruitment agency. . Apply for this job today.
SOUS CHEF # £20K # POSH RESTAURANT # + TIPS Want to work for a top celebrity chef in his new top notch restaurant? Sous chef required to hit-the-ground running, working under a top chef in a busy & fast paced clinical environment, strong rosette background preferred Key points: * *Approx 50hr working week, 5 days over 7 * In line with the requirements of the Asylum and Immigration Act 1996, all Applicants should be eligible to live and work in the UK As part of the recruitment process, the employee will be asked to provide documented evidence of eligibility In line with the requirements of the Employment Agencies Act 1973 Platinum Recruitment Consultancy are prohibited from charging work-seekers for work finding services Further information for SOUS CHEF # HIGH-END RESTAURANT job can be found by clicking the vacancy title. * *Conversant in Health & Safety, COSHH and have good working practices *As Sous chef you can expect a mixture of splits and straight shifts RESTAURANT This is a very popular & established dining destination recently taken on by a top chef & his company
In line with the requirements of the Asylum and Immigration Act 1996, all Applicants should be eligible to live and work in the UK As part of the recruitment process, the employee will be asked to provide documented evidence of eligibility In line with the requirements of the Employment Agencies Act 1973 Platinum Recruitment Consultancy are prohibited from charging work-seekers for work finding service. This position could suit an experienced Senior Chef de Partie or Junior Sous POSITION SOUS CHEF DUTIES *Experience required to assist with running & maintaining sections
*Sous chef expected to assist with training & development
The kitchen is a brand new conversion with top-line equipment in place. Apply for this job today.
Our renowned and established client is seeking a passionate and organised Sous Chef Key points: * Flexibility with hours is a must and exemplary conversational and communication skills * *To ensure that all Health and Safety legislation and guidelines are implemented, adhered to and reviewed steadyly, in respect of kitchen production, employees, machinery, equipment and hygiene * Own transport is required due to the location of the role
*To ensure that all Health and Safety legislation and guidelines are implemented, adhered to and reviewed steadyly, in respect of kitchen production, employees, machinery, equipment and hygiene. The Candidate must be adaptable to varying menus and be able to think on your feet
This position would suit a Chef de Partie ready to progress to the next level or a Junior Sous Chef
MAIN PURPOSE OF THE JOB: To act as a Junior Sous Chef and provide a high standard of food production at all times. Apply for this job today.
We are looking for a strong head chef to head up the kitchen in a busy site in Chichester, with a salary of up to £33, 000 per year, very good bonuses and great promotional prospects, this company is about to explode onto the restaurant scene Key points: * What started as a small family business has now become a bit of a phenomenon in the South, customers keep coming back for the delicious food, friendly service and comfortable surroundings * We are looking for candidates with the following: Must have experience at Head Chef level Used to dealing with high volumes and a fast pace Be able to lead your team from the front and by example Have a proven track record of managing large teams Be passionate food The Candidate must genuinely enjoy the industry Be financially astute and be able to hit targets * As a very forward thinking company, they want quality chefs who know how to cook and have a passion for food, no boil in the bag or microwave technicians here
We are looking for candidates with the following: Must have experience at Head Chef level Used to dealing with high volumes and a fast pace Be able to lead your team from the front and by example Have a proven track record of managing large teams Be passionate food The Candidate must genuinely enjoy the industry Be financially astute and be able to hit targets. It completely re-defines casual dining, from its bustling breakfasts to busy lunches and chilled out dinners, this company has it all
If you want to look forward to going to work, then this company could be right up your street
The whole menu is cooked from fresh, its an eclectic mix of good honest dishes that are as pleasing to the eye as they are to the mouth. Apply for this job today.
HEAD PASTRY CHEF - 2 AA ROSETTE - WEST SUSSEX - 28K + GREAT BENEFITS - LIVE IN Platinum Recruitment's Elite Chef Division is currently representing a stunning 2 AA Rosette establishment in in West Sussex and we have a sensational opportunity for a Head Pastry Chef to join this well established company Key points: * AA Rosette experience accompanied with the drive to succeed is a MUST for this Pastry Chef role as the standard of this establishment is extremely high If you have the relevant Head Pastry Chef experience make an application today to find out more * Further information for HEAD PASTRY CHEF job can be found by clicking the vacancy title. * In line with the requirements of the Asylum and Immigration Act 1996, all Applicants should be eligible to live and work in the UK As part of the recruitment process, the employee will be asked to provide documented evidence of eligibility In line with the requirements of the Employment Agencies Act 1973 Platinum Recruitment Consultancy are prohibited from charging work-seekers for work finding services
Further information for HEAD PASTRY CHEF job can be found by clicking the vacancy title.. This is a sensational opportunity for a Head Pastry Chef to really add value to an already successful operation; the employee will manage a team of 3 Pastry Chefs to oversee the fine dining and C&B offerings at this Luxury Hotel
Accommodation is provided with this Head Pastry Chef position in the West Sussex Position - Head Pastry Chef - West Sussex Salary - 24 to 28k + Great Benefits - Live In Job Ref - AR842 Contact details Platinum Recruitment Andy Sinclair - Manager Elite Chef Division Tel: (Apply online only) Fax: (Apply online only) Email: (url removed) Web: (url removed) Due to the high level of response only candidates with the relevant experience will be contacted - Thank you for your application All
In line with the requirements of the Asylum and Immigration Act 1996, all Applicants should be eligible to live and work in the UK As part of the recruitment process, the employee will be asked to provide documented evidence of eligibility In line with the requirements of the Employment Agencies Act 1973 Platinum Recruitment Consultancy are prohibited from charging work-seekers for work finding services Submitted 8 am. 25/05 from recruitment agency. . Apply for this job today.
Our renowned and established client is seeking a passionate and enthusiastic Demi Chef de Partie to join their successful team Key points: * The Candidate must have worked in quality establishments previously and have your own transport due to the location of the role * *To liaise with the Head Chef/Sous Chef and implement new menu/dishes/systems where applicable *To ensure all statutory regulations are adhered to, such as food hygiene policies *To be flexible and willing to help the restaurant kitchen at busy times if required Further information for Demi Chef De Partie job can be found by clicking the vacancy title. * MAIN PURPOSE OF JOB: To prepare and make simple food and to show and help maintain high levels of service that consistently exceeds the expectations of our members
*To liaise with the Head Chef/Sous Chef and implement new menu/dishes/systems where applicable *To ensure all statutory regulations are adhered to, such as food hygiene policies *To be flexible and willing to help the restaurant kitchen at busy times if required Further information for Demi Chef De Partie job can be found by clicking the vacancy title.. the employee will be expected to provide an unsurpassed dining experience for members and guests
the employee will be reporting to the Sous and Head Chef
DUTIES * To monitor stock movement and be responsible for ordering on your section *To ensure minimum kitchen wastage. Apply for this job today.
The prospective employer is looking to recruit a Commis-Chef to join their loyal and experienced team of seven Key points: * 42.5 hours per week 5 days over 7 shifts, days and evenings * Further information for Commis-Chef job can be found by clicking the vacancy title. * First Recruitment Services is acting as an employment agency for this vacancy Vacancy posted on 25 May
Further information for Commis-Chef job can be found by clicking the vacancy title.. Role involves assisting with various duties in the Kitchen and assisting team members and other colleagues
First Recruitment Services is acting as an employment agency for this vacancy
Submitted 8 am. 25/05 from recruitment agency. . Apply for this job today.
CHEF DE PARTIE - 2 AA ROSETTE RESTAURANT - 18K + 1-2K TIPS - WEST SUSSEX Platinum Recruitment's Elite Chef Division is currently representing a stunning 2 AA Rosette restaurant in West Sussex The prospective employer is looking to recruit a strong Chef de Partie to join this small team who have a sensational local reputation Key points: * As Chef de Partie will also need a good understanding of both classic and modern cooking styles and techniques If you feel you have the relevant experience and you're looking for a change make an application today to find out more about the role Position - Chef de Partie - West Sussex Salary - 18k + 1-2k Tips + Live In - CDP Job Ref - AR830 Contact details Platinum Recruitment Andy Sinclair - Manager Elite Chef Division Tel: (Apply online only) Fax: (Apply online only) Email: (url removed) Web: (url removed) Due to the high level of response only candidates with the relevant experience will be contacted - Thank you for your application All positions advertised are for immediate start unless otherwise stated * Further information for CHEF DE PARTIE job can be found by clicking the vacancy title. * In line with the requirements of the Asylum and Immigration Act 1996, all Applicants should be eligible to live and work in the UK As part of the recruitment process, the employee will be asked to provide documented evidence of eligibility In line with the requirements of the Employment Agencies Act 1973 Platinum Recruitment Consultancy are prohibited from charging work-seekers for work finding services Vacancy posted on 25 May
Further information for CHEF DE PARTIE job can be found by clicking the vacancy title.. This successful Chef de Partie must have previous Rosette experience to be considered for the role
In line with the requirements of the Asylum and Immigration Act 1996, all Applicants should be eligible to live and work in the UK As part of the recruitment process, the employee will be asked to provide documented evidence of eligibility In line with the requirements of the Employment Agencies Act 1973 Platinum Recruitment Consultancy are prohibited from charging work-seekers for work finding services
Submitted 8 am. 25/05 from recruitment agency. . Apply for this job today.